How to make a spiced papaya pie.

How are all my MF Products UK blog readers? The team hope you guys enjoyed the beautiful weather today, London had highs of 23 degrees today, in March! We’re sure that many of you went out and enjoyed yourself with an unlimited amount of playing, screaming, shouting, and just socialising. We’re also sure that many of you guys are feeling exotic to complement the exotic-Esque heat that you experienced today. Well, we have a treat for you today. We present to you, the easy spiced papaya pie which sounds strange to some ears but is a delight to all. The tropical fruit has such an amazing and raw taste with undertones that cannot be matched. In this recipe not only will we be using papaya chunks, but excellent spices have been included, such as MF Cinnamon, MF Nutmeg, and allspice. The reviews we got around the office were fascinating and therefore we decided to share this recipe with you guys too. Want to find out how to make it? Read on.
Ingredients:
-          1/2 cup light brown sugar
-          1/4 cup granulated white sugar
-          2 cups (about 1 medium papaya) fresh papaya (cut into 1-inch cubes*)
-          1 teaspoon grounded MF Cinnamon
-          1/2 teaspoon ground MF Nutmeg
-          1/4 teaspoon ground allspice
-          1/8 teaspoon kosher salt
-          1 large egg (beaten)
-          1 (9-inch) graham cracker pie crust*
Method:
1)      Gather all your ingredients.
2)      Preheat your oven to 350 F.
3)      Whisk together brown sugar and white sugar. Add papayas and toss to coat. Allow mixture to rest for 10 minutes.
4)      Place papayas with its juices in a heavy saucepan. Simmer 10 minutes.
5)      After the first 10 minutes, stir in MF Cinnamon, MF Nutmeg, allspice, and salt.
6)      Continue to cook papaya and spices for another 10 minutes, stirring occasionally, until fruit is softened but not falling apart.
7)      Remove papaya mixture from the heat and let cool until lukewarm.
8)      Once cooled, stir in beaten egg with a large fork until well combined, taking care to leave the fruit in chunks.
9)      Pour papaya filling into pie crust. Bake for about 45 minutes.

10) Allow the pie to cool before serving

And that’s how you make a MF Spiced papaya pie.

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