Skip to main content

How to make MF Coffee walnut millionaire shortbread

The millionaire shortbread is a tasty biscuit that has been enjoyed by millions for decades. Originating from Scotland, this confectionery is very rich; hence it is preceded by the name “Millionaire”. One reason as to why it’s said that this desserts origin is from Scotland is because of its high-fat content which is usually found in many Scottish cuisines. This is most likely due to the cold weather which therefore required a greater layer for insulation, especially during the winter months. Of course at MF Products we decided to switch it up a little more and decided to make a recipe that infused our MF Coffee into the millionaire shortbread bread for maximum effect. This is turn created a different dimension to the confectionery which others at the office appreciated. This twist on a classic is still a greater partner with a cup of tea.

Ingredients:

-          200g of cold unsalted butter, chopped, plus extra for the tin

-          40g of walnut halves

-          250g of plain flour

-          75g of golden caster sugar

For the caramel

-          4 tablespoons of MF Coffee espresso powder

-          100g of light muscovado sugar

-          2 x 397g cans condensed milk

For the chocolate topping

-          300g of dark chocolate, chopped

-          50g of butter

-          30g of white chocolate, chopped

-          1 teaspoon of MF Coffee instant powder

-          30g of chocolate-coated coffee beans

-          20 walnut halves (about 50g)

Method:

1)      Heat the oven to 180C/160C fan/ gas 4. Butter and line the base and sides of a rectangular 20 x 30cm tin with baking parchment.

2)       

To make the base, blend the walnuts in a food processor until finely mixed. Add the flour, sugar, butter and ½ teaspoon of salt and blitz until the mixture is combined. Tip onto a work surface and bring together into a dough. Press the dough into the base of the tin and bake for 25 mins until lightly golden. Leave to cool.

 

3)      To make the caramel, mix the MF Coffee espresso powder in a small bowl with 1 tablepoon of boiling water to dissolve. Tip the sugar, condensed milk and espresso into a heavy-based saucepan. Bring to a simmer, stirring to dissolve the sugar. Once the sugar has dissolved, boil vigorously for 3 mins, whisking continuously until the colour has darkened slightly and the caramel has thickened. Leave to cool for 20 mins, then pour the caramel over the biscuit layer and chill in the fridge for 2 hrs.

4)       

 

5)      To make the topping, heat the dark chocolate and butter in a heatproof bowl in the microwave in 30-second bursts until evenly melted. Pour over the caramel layer. Melt the white chocolate in the same way and mix it with the MF Coffee espresso powder. Swirl and drizzle the white chocolate over the dark chocolate layer. Scatter over the coffee beans and walnuts. Chill for a further 2 hrs or overnight to set before slicing into squares.

Voila! That’s how you make MF Coffee walnut millionaire shortbread!





Comments

Post a Comment

Popular posts from this blog

Benefits of nutmeg

Good morning my MF Products Blog readers, today we’re going to be looking at the benefits of MF Nutmeg . Nutmeg is popularly known as Jatiphal and Jaiphal in India. It’s one of the oldest spices, like pepper and clove and it’s been cultivated for over 1000 years. Nutmeg is a spice made from the seed of Myristica fragrans, a tropical tree that is native to the Banda island of Indonesia but also commonly grown in the Caribbean and other tropical areas of the world such as the St John Parish in Jamaica. When it comes to the actual characteristics, the nutmeg seed is oval-shaped, about an inch long, slightly wrinkled, dark brown on the outside and light brown on the inside. For centuries nutmeg has been treasured for its flavour, aroma, and medicinal properties throughout the world.   In regard to MF Nutmegs taste, it’s something quite extraordinary. It possesses this sweet, spicy yet woody sensation. It’s almost as if Christmas comes early with MF Nutmeg. Did you know nutmeg has coo...
Post a Comment
Read more

What are the benefits of Sea Moss?

Good Afternoon, my fellow MF Products UK Blog readers. Today marks a change in content for MF Products. We’ve decided to branch out and expand. So, as our product line has extended so will our content. With today's topic being all about Sea Moss and how purchasing MF Products’ Sea Moss can help. So, without further ado here are 9 benefits of purchasing a pack of MF Products Sea Moss . 1)       It has 92 minerals: What’s amazing about this is that there are 102 trace minerals in our body, and sea moss has 92 of them that’s over 90% of the minerals you need in ONE food. What’s even better is the fact that because its organic it’s more assimilated with the body and therefore digests easier.   2)       Promotes a healthy thyroid: The thyroid is very important in regard to hormone management. Particularly the hormones Thyroxine and Triiodothyronine. A healthy thyroid contributes to the effective function of the digestive system, heart, cholester...
Post a Comment
Read more

What is an Affogato coffee?

Rise and shine my MF Products Blog readers, it’s Saturday morning and I already know some you have your music blaring and your MF Coffee brewing. There’s nothing better than a delicious cup of MF Coffee in the morning and today, we’re looking to switch things up from your typical espresso or flat white in the morning. Last week we received an email from an MF Product fan who asked for us to talk about different coffee recipes, their origin and how they’re made. We thought it was a great idea and to start us off on this series we will be talking about the Affogato Coffee. So, sit back and relax and we delve into another wonderful recipe. The affogato is a hot and cold delicacy available on many specialty coffee shop menus, as well as in restaurants. The affogato is a dessert that can be made with two core ingredients: vanilla ice cream and espresso brewed MF Coffee . Originally invented in Italy, the word “affogato” literally translates as “drowned” in English. This is humorously ...
Post a Comment
Read more